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Beers To Hibernate With

02-06-2015

In a refusal to be overly dramatic, the weather outside isn't the result of an apocalypse of snow (we’ll save that for the zombies) but it sure is cold and snowy. To keep things cozy throughout the next six weeks of winter (thanks groundhog) here is an array of beers to warm your innards with.

 

 

Blake’s El Chavo

Everyone likes to escape to the tropics when winter comes along. For those who can’t afford the plane ticket, pick up some El Chavo so at least your tongue can be swept along with sweet apple and mango flavors, followed by a slow heat from fresh habanero peppers.

 

Right Brain Firestarter Porter

Layers of rich chocolate and roasted malt are accented by a slowly building heat in your throat as you sip on Firestarter. The slow heat combined with the robust flavor make it seem like you have a fireplace your mouth and throat. A really pleasant, tasty one.

 

Stone Old Guardian

A big beer is sometimes needed for to keep at bay the winter chills. Stone Brewing Co. Old Guardian does just that. This barley wine combines a huge malty backbone with a hefty addition of hops, resulting in a rich, slightly sweet and caramel-hued ale, all finishing on a note of dryness.

 

Smuttynose Old Brown Dog Ale

Roasty and toasty, this American-style brown ale is robust and bound to bring out the nostalgia that winter nights can conjure.  Just like man’s trusty best friend, this classic craft beer is always at hand and sure to please.

 

 

Stella Artois

A classic option for showering your dear ones with love, Stella Artois is a classic option for a night of celebration. Crisp and clean and showcasing a frothy white head, Stella Artois is a bright light in the dim of winter blues.

 

Perrin Big Konas

The fourth installment in the Killing Craft Series from Perrin Brewing Co., Big Konas is as decadent a treat. And there’s no better time to treat yo self than when the winds are blowing up a snow storm. Big Konas is brewed with cacao nibs from Ecuador and Ghana, along with Pacari Piura Nube chocolate bars and Indonesian civet coffee. The combination of these high quality ingredients result in a big ale full of complex dark chocolate and coffee aroma and flavor.

 

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